Our Ghost Fire BBQ Sauce combines BrannnenGourmet’s unique blend of bell peppers, cranberries, tangy apricots, Sierra Nevada’s Torpedo Extra IPA and Pale Ale Mustard, Chocolate Habanero, and a friendly amount of Ghost Pepper heat. This, BBQ Sauce is sweet and smoky, bold in flavor with a delayed reaction of heat. It’s perfect for grilling meats, chicken wings, chili, meatloaf, eggs, pasta, salad dressings, and Bloody Mary’s.
ngredients: Pure Cane Sugar, Red Bell Peppers, Apple Cider Vinegar, Cranberries, Torpedo Extra IPA Beer, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract-Contains Anchovies), Chocolate Habanero Peppers, Pale Ale Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Honey, Pale Ale,
Spices, Turmeric), Dried Apricots (Preserved with Sulfur Dioxide to Maintain Freshness), Hickory, Ghost Pepper, Pectin.
Refrigerate after opening.